CAP BOULANGER
RICORDEAU · Plouzané (29)
Apprentissage / ProfessionnalisationOPCO : Opco entreprises de proximité
Lieu
Plouzané
29280
Publiée
Il y a 38 j
29 août 2026
Début
7 septembre 2026
Postes
1
2 candidat·es
💡 How to apply effectively
- Tailor your application: align your CV and cover letter with the duties and profile described above.
- Highlight your early achievements and your motivation for the sector, even without lengthy experience — work-study programs train the candidate, not the other way around.
- Submit a clean package: PDF CV named Firstname-Lastname-CV.pdf, and follow up politely by phone or email after 8–10 days without a reply.
Responsibilities
La boulangerie La Tradition du Pain cherche un nouvel apprenti H/F en prévision de la rentrée 2026. Démarrage souhaité en septembre. Vous serez formé à l'Ifac-Sup'Ifac de Brest/Guipavas.
Métier
Codes ROME : D1108
🎓 Find the right course
Browse training programs that lead to this job (same ROME code) and start your apprenticeship journey.
View courses →Localisation
7 rue des Myosotis 29280 Plouzané
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